I combined almond milk and coconut milk and added some coconut oil for richness. The spices scream "the holidays are here!" and the tiny bit of turmeric adds a bit of color to resemble the real thing. I used maple syrup to sweeten to stay away from sugar, but honey, organic sugar or a healthy sugar substitute can also be used. And, to me, it wouldn't be eggnog without the rum...but this is totally your call. Enjoy!
Spiced "Eggnog" (Egg & Dairy Free)
(serves 4)
1 1/2 cups almond milk
1 13.5 oz can coconut milk (full fat not low fat)
1 tablespoon coconut oil
1 stick cinnamon
1 whole nutmeg
1/8 teaspoon sea salt
1/8 teaspoon ground turmeric
1 teaspoon pure vanilla extract
1-2 tablespoons maple syrup
1/2 teaspoon freshly grated nutmeg, plus more for dusting
rum to taste
Add almond milk, coconut milk, coconut oil, cinnamon stick, whole nutmeg, sea salt and turmeric to saucepan, Heat until small bubbles begin to form...do not let boil. When hot, whisk in vanilla, 1/2 teaspoon nutmeg and maple syrup to taste. Remove nutmeg and cinnamon stick.
Pour into mugs and add the amount of rum you want...usually 1-2 tablespoons. Dust top with grated nutmeg and serve.
Another Beverage Recipe You May Enjoy For The Holidays:
Oh, By the way, this is my 100th post on the Red or Green? blog. Thank you all so much for your support. I appreciate your follows, comments and suggestions. Here's to the next 100...
It is " Holiday Cocktails" week at Food Network's Fall Fest roundup. Check out the other delicious sounding recipes from my blogger friends. Do you have a favorite cocktail recipe? Please share in the comments section and/or link to your blog if you have one.- Daisy at Home: Spiced Up Eggnog Latte
The Lemon Bowl: Mexican Hot Chocolate
The Cultural Dish: Homemade Adult Eggnog
The Mom 100: Caramel Chocolate Frappe
Napa Farmhouse 1885: Cranberry Margaritas (Perfect for your Holiday Parties)
Red or Green: Spiced Eggnog (Egg and Dairy Free)
Weelicious: Double Chocolatey Hot Cocoa in a Jar
Dishing with Divya: Caribbean Carrot Punch
Taste with the Eyes: Exquisite French Martini for the Holidays, Macaron Garnish
Domesticate Me: Grapefruit-Rosemary Mule
FN Dish: Best Sipped Out of a Mug: Warming Holiday Cocktails
- Diane
I have started sharing my "California Girl in Taos" blog. Please check it out and let me know what you think.
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